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Australia's meat safety system.

  
 Home » Hot Topics » Managing residue risks in beef from endosulfan and other agricultural chemicals
Managing residue risks in beef from endosulfan and other agricultural chemicals

11/09/2008

Beef producers must continue to be vigilant in ensuring cattle are not exposed to residues of endosulfan or other crop chemicals and that the National Vendor Declaration (NVD) is always accurately completed when selling cattle.  Please click on the Media Releases and select Managing residue risks in beef from endosulfan and other agricultural chemicals