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Australia's meat safety system.

  
 Home » Meat Safety » Consumers » Hygiene tips and tools
Hygiene tips and tools

As you have learned on this website, Australia has a comprehensive meat safety system in place. The following food handling guidelines are provided to ensure that the safety of the meat you purchase is maintained.

For importers, distributors, wholesalers and retailers

Safe handling encompasses correct storage and handling, hygiene and sanitation to minimise possible food poisoning. more

For consumers

 Hygiene tips and tools for the consumer. more