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Australia's meat safety system.

  
 Home » Meat Safety » Processing » The role of the states and territories » Animal health controls
Animal health controls

The Federal Government is concerned with animal health controls and eradication programs and is responsible for policy, coordinating the states and territories and taking a strategic approach to ensure international implications are accounted for.

The state and territory governments have the responsibility for enforcement of these policies. The responsible State Government departments are:

The areas of coverage include the management of chemical residues, on-farm control of exotic and endemic animal disease, animal identification and animal welfare.